Kearney Basic Chinese Cooking Class

Come learn the basic techniques of wok stir-frying and dumpling folding on September 28th, 2026 from 6:00-8:00pm in the Kearney LWC Kitchen! The menu will include gyoza, egg drop soup, chinja rossu (pork and pepper stir fry), beef broccoli, white rice and dessert!

Date: Monday, September 28th, 2026

Time: 6:00 pm – 8:00 pm

Location: 5012 3rd Ave #175, Kearney, NE 68845

Fee: $39.00 / per person

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